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Material Type | Library | Call Number | Suggested Age | Status |
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Book | Searching... Chapmanville Public Library | 616.8526 EAT | Adult | Searching... Unknown |
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Summary
Summary
Acclaimed for its encyclopedic coverage, this is the only handbook that synthesizes current knowledge and clinical practices in the fields of both eating disorders and obesity. Like the prior editions, the significantly revised third edition features more than 100 concise, focused chapters with lists of key readings in place of extended references. All aspects of eating disorders and obesity are addressed by foremost clinical researchers: classification, causes, consequences, risk factors, and pathophysiology, as well as prevention, treatment, assessment, and diagnosis.
New to This Edition
*Reflects 15 years of important advances in both fields, including state-of-the-art intervention approaches and a growing focus on how the brain regulates eating behavior.
*Dozens of entirely new chapters.
*New topics: epigenetics, body weight and neurocognitive function, stress and emotion regulation, the gut microbiome, surgical devices for obesity, food labeling and marketing, and more.
*Expanded coverage of prevention and policy.
Author Notes
Kelly D. Brownell, PhD, is Dean of the Sanford School of Public Policy at Duke University, where he is also Robert L. Flowers Professor of Public Policy and Professor of Psychology and Neuroscience.
B. Timothy Walsh, MD, is Ruane Professor of Pediatric Psychopharmacology at the College of Physicians and Surgeons of Columbia University and Director of the Division of Clinical Therapeutics at the New York State Psychiatric Institute.
Reviews (1)
Choice Review
The edited Eating Disorders and Obesity is an exceptional amalgamation of current literature regarding the causes, consequences, and risk factors associated with eating disorders and obesity. This edition provides insight from sociological, psychological, biological, and genetic stances, while also supplying the reader with information related to policy, prevention, and treatment on an individual, community, and global scale. Often, eating disorders and obesity are misunderstood in our society. This edition constructs a landscape for readers that allows them to view both eating disorders and obesity from a variety of perspectives, demonstrating a more complex and intricate problem than what is often portrayed by the popular press. This edition serves as an effective complement to Weight Bias: Nature, Consequences, and Remedies (CH, Apr'06, 43-4971), edited by Kelly D. Brownell, Rebecca M. Puhl, Marlene B. Schwartz, and Leslie Rudd. The work under review serves as a timely resource and will be appropriate for scholars and professionals who wish to examine the topic in further detail. Summing Up: Recommended. Upper-division undergraduates and above; faculty and professionals. --Caitlyn Hauff, University of South Alabama
Table of Contents
Part I Foundations | |
Regulation of Body Weight | |
1 Central Neural Pathways and integration in the Control of Food intake and Energy Balance | p. 5 |
2 Decreased Peripheral Hormonal Negative-Feedback Control of Food Intake and Body Weight in Obesity | p. 11 |
3 Leptin and Body Weight | p. 15 |
4 Genetics of Obesity and Related Traits | p. 22 |
5 The Epigenetics of Obesity | p. 31 |
6 Prenatal Effects on Body Weight | p. 39 |
7 Taste, Eating, and Body Weight | p. 45 |
8 Physiological Adaptations Following Weight Reduction | p. 51 |
9 Body Composition | p. 57 |
10 Energy Expenditure and the Regulation of Energy Balance | p. 63 |
11 Macronutrients, Energy Balance, and Body Weight Regulation | p. 72 |
12 Cognitive Neuroscience and the Risk for Weight Gain | p. 78 |
13 Body Weight and Neurocognitive Function | p. 84 |
Psychological and Social Factors | |
14 Acquisition of Food Preferences and Eating Patterns in Children | p. 91 |
15 Parental Food Rules and Children's Eating: Intended and Unintended Consequences | p. 97 |
16 Prevalence and Demographics of Dieting | p. 103 |
17 The Impact of Dieting | p. 109 |
18 Weight Suppression | p. 116 |
19 Origins of Binge Eating: Pediatric Loss-of-Control Eating | p. 121 |
20 Sociocultural Influences on Body image and Eating Disturbance | p. 127 |
21 Stigma, Discrimination, and Obesity | p. 134 |
22 Body image, Obesity, and Eating Disorders | p. 140 |
23 Body Dysmorphic Disorder | p. 145 |
24 Does Addressing Obesity Create Risk for Eating Disorders? | p. 152 |
Part II Eating Disorders Clinical Characteristics of Eating Disorders | |
25 The History of Eating Disorders | p. 163 |
26 Classification of Eating Disorders | p. 169 |
27 Anorexia Nervosa | p. 176 |
28 Severe and Enduring Anorexia Nervosa | p. 182 |
29 Bulimia Nervosa | p. 187 |
30 Binge Eating Disorder | p. 192 |
31 Avoidant/Restrictive Food Intake Disorder | p. 198 |
32 Night Eating Syndrome | p. 203 |
33 Eating Disorders in Males | p. 209 |
34 Medical Complications of Anorexia Nervosa | p. 214 |
35 Medical Complications of Bulimia Nervosa | p. 219 |
36 Medical Complications of Eating Disorders in Children and Adolescents | p. 223 |
37 Connections between Eating Disorders and Obesity | p. 229 |
Epidemiology and Etiology of Eating Disorders | |
38 Epidemiology of Eating Disorders | p. 237 |
39 Global Mental Health and Priorities for Eating Disorders | p. 243 |
40 The Genetics of Eating Disorders | p. 249 |
41 Risk Factors for Eating Disorders | p. 254 |
42 Emotion Regulation and Eating Disorders | p. 260 |
43 Disturbances of the Central Nervous System in Anorexia Nervosa and Bulimia Nervosa | p. 265 |
44 Cognitive Neuroscience and Eating Disorder | p. 271 |
Treatment and Prevention of Eating Disorders | |
45 Assessment of Feeding and Eating Disorder | p. 279 |
46 Cognitive Behavior Therapy and Eating Disorders | p. 284 |
47 Interpersonal Psychotherapy | p. 290 |
48 Family Therapy and Eating Disorder | p. 296 |
49 Psychopharmacological Treatment of Anorexia Nervosa and Bulimia Nervos | p. 302 |
50 Psychopharmacological Treatment of Binge Eating Disorde | p. 308 |
51 Psychological Treatment of Binge Eating Disorde | p. 314 |
52 Intensive Treatment of Anorexia Nervosa and Bulimia Nervos | p. 320 |
53 Weight Restoration in Anorexia Nervos | p. 325 |
54 Self-Help Treatments for Eating Disorder | p. 331 |
55 Dissemination of Evidence-Based Treatmen | p. 335 |
56 Prevention of Eating Disorder | p. 340 |
57 Does Advocacy for Eating Disorders Really Work | p. 346 |
Part III Obesity | |
Epidemiology and Etioiogy of Obesity | |
58 Obesity Is a Global Issue | p. 355 |
59 Connections between Undernutrition and Obesity | p. 362 |
60 Prevalence and Demographics of Obesity in the United State | p. 368 |
61 Early-Life Risk Factors for Childhood Obesity | p. 374 |
62 Health Risks Associated with Obesity | p. 380 |
63 Obesity in U S. Racial/Ethnic Minority Population | p. 386 |
64 Epidemiology and Causes of Obesity in Children and Young Adult | p. 393 |
65 Economic Causes and Consequences of Obesity | p. 399 |
66 Dietary Drivers of Obesity | p. 404 |
67 Physical Activity and Prevention of Obesity | p. 410 |
69 The Gut Microbiome and Obesity | p. 416 |
69 Stress and Obesity | p. 421 |
70 Food, Addiction, and Obesity | p. 427 |
71 Food and Addiction: Reasons to Be Cautious | p. 433 |
Clinical Characteristics of Obesity | |
72 Definition and Classification of Obesity | p. 441 |
73 Medical Complications of Obesity in Adults | p. 447 |
74 Medical Consequences of Obesity in Childhood and Adolescence | p. 453 |
75 Effects of Weight Loss on Health Outcomes | p. 458 |
76 Social and Psychological Effects of Weight Loss | p. 464 |
77 Clinical Assessment of Patients with Obesity | p. 473 |
78 Macronutrient Composition and Obesity Treatment | p. 480 |
79 Treatment of Obesity in Primary Care Practice | p. 488 |
80 Treatments for Childhood Obesity | p. 495 |
81 Weight Loss Approaches for Black Populations | p. 501 |
82 Portion Size and Energy Density | p. 506 |
83 Behavioral Treatment of Obesity | p. 512 |
84 Pharmacological Treatments for Obesity | p. 519 |
85 Surgery for Obesity: Roux-en-Y Gastric Bypass and Sleeve Gastrectomy Procedures | p. 525 |
86 Surgical Devices for Obesity | p. 532 |
87 The Role of Scalable, Community-Based Weight Management Programs | p. 538 |
88 Exercise in the Management of Obesity | p. 546 |
89 Body Image Issues in Obesity | p. 551 |
90 Improving Maintenance of Weight Loss | p. 556 |
91 Using Digital Media to Address Obesity | p. 561 |
Obesity Prevention and Policy | |
92 The Role of Government in Contributing to and Addressing the Obesity Epidemic | p. 567 |
93 Closing the Energy Gap to Address Obesity Prevention | p. 574 |
94 Global Efforts to Address Obesity | p. 579 |
95 Are National Food Policies Helping or Hurting Obesity Prevention? | p. 585 |
96 The Role of Advocacy in Preventing Obesity | p. 591 |
97 Strategies for Creating Obesity Policy Change | p. 597 |
98 Legal Approaches to Addressing Obesity | p. 603 |
99 Stealth Interventions for Obesity: Strategies for Behavioral, Social, and Policy Changes | p. 609 |
100 Slim by Design: Using the CAN Approach to Develop Effective Obesity Policies | p. 614 |
101 Behavioral Economics and Obesity | p. 624 |
102 Taxes as a Means for Addressing Obesity | p. 630 |
103 Schools, Child Care, and Obesity Policy | p. 635 |
104 Addressing the Influence of Food Marketing to Children | p. 640 |
105 Changing Physical Activity Environments | p. 645 |
106 Food Labeling and Obesity | p. 650 |
107 The Centers for Disease Control and Prevention's Role as a Federal Agency in Reversing U.S. Trends in Obesity | p. 656 |
108 Modeling the Impact of Public Policies | p. 662 |
Index | p. 667 |